Awadhi Style Nargisi Kofta Recipe (Boiled Egg Wrapped With Spiced Potato Recipe)

Step 1: We begin making the Awadhi Style Nargisi Kofta Recipe (Boiled Egg Wrapped With Spiced Potato Recipe) by heating a saucepan with oil and sauté the vegetables except the potatoes, mentioned in the list for the outer layer

Step 2: Once the vegetables are cooked, add all the spice powders and give it a toss

Step 3: Season it with salt and pepper

Step 4: Cover and cook it for 2 more minutes

Step 5: Add these sautéed vegetables to the boiled potatoes and give it a nice mash using a potato masher and bind all the ingredients into a paste

Step 6: Take the boiled egg and start wrapping the egg with this potato paste as a coating

Step 7: Tightly seal the potato mixture

Step 8: Coat it with bread crumbs evenly and heat a flat bottomed pan with oil and carefully place these koftas and evenly fry them till it is nice and brown all over

Step 9: Serve the Awadhi Style Nargisi Kofta (Boiled Egg Wrapped With Spiced Potato) as a party appetizer