Avocado Salsa Open Multigrain Toast With Fried Egg Recipe
A delicious continental recipe featuring avocado salsa open multigrain toast with fried egg recipe. Perfect for a nutritious meal that's both flavorful and satisfying.
Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making Avocado Salsa Open Multigrain Toast With Fried Egg Recipe, firstly scoop out the avocado flesh to make the avocado salsa
Step 2: In a mixing bowl, add all the ingredients with the avocado pulp and mix it into a coarse paste
Step 3: Season it with salt
Step 4: Heat a flat pan and toast the bread with a teaspoon of butter on both the side till it is light brown
Step 5: Keep it aside
Step 6: Spread a tablespoon of Cheesy Garlic Mayonnaise on the toast, add the avocado salsa and spread it evenly
Step 7: In the same pan, break open the egg to make a sunny side up (fried egg)
Step 8: Season it with salt and pepper
Step 9: Once done slowly place it on the bread
Step 10: Serve your tasty Avocado Salsa Open Multigrain Toast With Fried Egg Recipe along with Cold Coffee Smoothie for a quick healthy breakfast