Vegan
Ashwagandha Tea
This version of Ashwagandha tea is perfect for those who want to avoid sugar and honey in their diet. Ashwagandha root powder is known for its calming and stress-reducing effects and can help with weight loss. This tea is vegan, gluten-free, and low in calories, making it an ideal option for those looking for a healthy and refreshing drink.
Created byNeha Srivastava
August 28, 2024
30 min
Allergen Information: Contains None
Ingredients
0
Instructions
Cooking Steps
1
Boil 1 cup of water in a small saucepan.
2
Add 1 teaspoon of ashwagandha root powder to the boiling water and stir well.
3
Reduce the heat and simmer for 5-7 minutes, stirring occasionally.
4
Remove from heat and let the tea cool for a few minutes.
5
Strain the tea into a cup using a fine mesh strainer.
6
Serve hot.