Ash gourd Juice (Petha Juice)
Pethe Juice is a traditional Indian juice made from the juice of the ash gourd (also known as winter melon or white gourd). This juice is known for its cooling properties and is often consumed during the summer months to beat the heat. It is also a great source of vitamins and minerals, making it a healthy drink option. This recipe is gluten-free, vegan, and suitable for many dietary preferences.
Ingredients
0
Instructions
Cooking Steps
Rinse the ash gourd thoroughly and chop it into small pieces.
In a juicer, add the chopped ash gourd and lemon juice.
Blend the ingredients until smooth.
Strain the juice through a fine-mesh strainer to remove any pulp.
Add a pinch of black salt to the juice and mix well.
Serve the Petha Juice in a glass and enjoy!
Community Reviews & Results
Nisha Vardhan Kapoor
"Decided to cook this yesterday evening, and I am genuinely impressed by how tasty this Ash gourd Juice (Petha Juice) was. It has just the right amount of seasoning to keep things light yet tasty. Giving this five stars for ease of prep and fantastic taste!"
Aniket Lata Nair
"Prepped this over the weekend, and this Ash gourd Juice (Petha Juice) recipe exceeded all my expectations. The clean ingredients made a noticeable difference in overall freshness. Highly recommended for anyone focused on clean eating!"
Ananya Rustagi
"Tried making this last night, and Ash gourd Juice (Petha Juice) has quickly become a household favorite. Even my family couldn't tell this was a clean, diet-friendly dish! Will definitely keep this in my regular rotation."
Priya Dev Sharma
"Following this recipe for 2 weeks now, and it turned out so flavorful without using excessive oil. It has just the right amount of seasoning to keep things light yet tasty. Will be making this again very soon."