Apple Puree Recipe (Baby Food - 4 months onwards)

Step 1: To begin making applesauce recipe, first wash and peel the apple

Step 2: Cut them into slices/ chunks

Step 3: Add the apple slices to a pressure cooker

Step 4: Add 2-3 tablespoon water to it

Step 5: Pressure cook the apples for 2 whistles

Step 6: Put the pressure cooker under running tap water and let it cool

Step 7: Alternatively, you can steam the apple pieces in a baby steamer

Step 8: You can also cook the apples in a pan covered till they become soft

Step 9: However cooking in a pressure cooker/ steamer just saves on time and is healthier as quick cooking preserves most nutrition

Step 10: Once the apple pieces are cooked well, put them in a portable blender/ mixer grinder and make smooth puree

Step 11: Add more water to achieve smooth and thin consistency