Apple And Raisin Chutney Recipe

Step 1: To make apple and raisin chutney recipe, first heat oil in a pan

Step 2: Add onion and cook till it becomes soft

Step 3: Now add apple, cinnamon, salt, vinegar, lemon juice

Step 4: Cook until the apples are soft

Step 5: After the apples are soft, add the seeds and sugar

Step 6: Mix well and mash it with the help of a masher

Step 7: Reduce the flame and cook till the water blows

Step 8: Turn off the gas

Step 9: Keep this mixture to cool down

Step 10: Pour this chutney in an air tight container and store it in the fridge

Step 11: Serve apple and raisin chutney recipe with Tawa Paratha and Masala Tea for breakfast