Andhra Style Palakura Vepudu Recipe - Spinach Stir Fry Recipe

Step 1: To begin making the Andhra Style Palakaru Vepadu Recipe (Spinach Stir Fry Recipe), firstly heat a heavy bottomed pan/kadhai with oil

Step 2: Add cumin seeds, curry leaves and let the leaves splutter

Step 3: Next, add garlic and saute for few seconds

Step 4: Add the onions and saute till it is translucent

Step 5: Once the onions are soft and translucent, add in the chopped ginger and spinach

Step 6: Mix everything well and let it cook till the spinach becomes soft and wilts down

Step 7: Once done, add in the spice powders that includes red chilli powder, coriander powder, salt and cumin powder

Step 8: Mix everything well and cook for another 2 to 3 minutes

Step 9: Once done, switch off the gas and Andhra Style Palakaru Vepadu is ready to be served

Step 10: Serve the Andhra Style Palakaru Vepadu Recipe along with Steamed Rice, Dosakaya Pappu Recipe and Elai Vadam for your Lunch Meal