Alfredo Spaghetti Pasta Recipe in Broccoli & Olives

Step 1: To begin making the Alfredo Spaghetti with Broccoli & Olives Recipe, start by cooking the pastaIn a large pot, add water and bring it to a boil

Step 2: Once the water has boiled, add a teaspoon of salt

Step 3: Add the pasta to the boiling water and let it cook in the boiling water until it is al dente

Step 4: This process should take a good 12-15 minutes

Step 5: Once the pasta has cooked, drain the water and run the cooked pasta under running water to stop the cooking process

Step 6: Drizzle some oil on top of pasta and make sure to coat all of the pasta with the oil

Step 7: Keep it aside

Step 8: Heat a sauce pan with oil, sauté the broccoli separately on a saucepan over a medium heat till it is soft and cooked

Step 9: Add a pinch of salt to speed up the cooking process

Step 10: Keep it aside

Step 11: To make the alfredo sauce heat a sauce pan with oil, saute the garlic till light brown, add the milk and cream, whisk it well

Step 12: Add the cheese spread and keep whisking till it thickens

Step 13: Check for salt and pepper and add them according to your preference

Step 14: Once the alfredo sauce thickens, keep it aside

Step 15: Add the cooked pasta to the prepared sauce along with the cooked broccoli

Step 16: Stir to mix all the ingredients well

Step 17: Top off with black olives and serve hot

Step 18: Serve the Alfredo Spaghetti with Broccoli & Olives along with Garlic bread and glass of Pomegranate Juice with Ginger to let your kids enjoy their Sunday Supper