Achari Chicken Tikka Wrap Recipe

Step 1: To begin making the Chicken Tikka Wrap Recipe marinate the chicken with lemon juice, ginger garlic paste, turmeric powder and salt in a mixing bowl

Step 2: Marinate this for about an hour

Step 3: Heat a sauce pan with oil on medium flame, add ajwain seeds and allow them to sizzle for few seconds

Step 4: Reduce the flame and add the gram flour and mix well switch off the heat

Step 5: Into the marinated chicken, add curd and the spice powders, add the heated gram flour mixture and mix well

Step 6: Rest this marinated chicken mixture in the fridge for one more hour

Step 7: Heat a grill pan, grease it with oil, once it heated, take the chicken pieces out and skewer them into a wooden skewers

Step 8: Place the skewers gently and cook on all the sides until the chicken pieces are charred and cooked well

Step 9: Keep them aside

Step 10: Make the Tawa paratha using the link in the recipe or you can also use tortillas

Step 11: Place the tawa paratha on a flat surface, spread lettuce leaves, sliced onions, tomatoes and the chicken pieces to one corner

Step 12: Drizzle the Nutralite Achari Mayo and start rolling them tightly and wrap it using a foil and serve

Step 13: Serve the Chicken Tikka Wrap Recipe as a snack along with glass of Mulled Apple Juice Recipe or a Chickoo Banana Date Smoothie Recipe by the side