Zucchini Ribbons
Zucchini Ribbons are a light and healthy dish that can be served as a side dish or a light main course. This recipe is vegetarian, vegan, and gluten-free, making it suitable for many dietary preferences. It's also low in calories and carbs, making it an excellent option for those who are watching their weight. It's a great source of vitamins and minerals, thanks to the zucchini
Allergen Information: Contains None
Nutrition Facts
Per serving
Energy
61 kcal
Protein
2 g
Carbs
7 g
Fat
3 g
Fiber
2 g
Ingredients
Olive Oil
1 tsp (5g)
clove garlic
1 tsp (5g)
Common salt
0.25 tsp (1.25g)
Fresh basil leaves
1 tbsp (5g)
Chilli flakes
0.25 tsp (0.5g)
Zucchini
400 gm (400g)
Instructions
Preparation
- Using a vegetable peeler, slice the zucchinis lengthwise into thin ribbons.
Cooking Steps
In a large skillet over medium heat, heat olive oil.
Add chopped garlic and red pepper flakes. Cook until garlic is fragrant.
Add the zucchini ribbons to the skillet and toss well with the garlic oil.
Cook for few minutes until the zucchini ribbons are tender but still have a crunch.
Season with salt and pepper to taste.
Garnish with fresh chopped basil leaves and serve hot.
Community Reviews & Results
Preeti Bhatia
"Prepped this during a busy workday, and Zucchini Ribbons turned out absolute perfection! The ingredient ratio is spot on, giving it a rich and authentic taste. Will definitely keep this in my regular rotation."
Karan Nath Sharma
"Prepped this during a busy workday, and Zucchini Ribbons has quickly become a household favorite. The ingredient ratio is spot on, giving it a rich and authentic taste. Will be making this again very soon."
Ganesh Dutta
"Following this recipe for 2 weeks now, and I'm really happy with how easy and practical it was to prepare. It requires minimal preparation time, which is ideal for a fast-paced routine. Will be making this again very soon."
Sunita Mani Kumar
"Tried this earlier today, and this health-focused Zucchini Ribbons blew me away with its authentic flavor. The texture was amazingly soft, aromatic, and very satisfying. Super satisfied with the overall taste and nutritional value."