Vegetarian
Tea with Almond milk
This Tea with Almond Milk is a perfect, healthy drink for people following a Keto or Low Carb diet. It's high in fat, low in carbs, and helps keep your blood sugar levels stable. This recipe is also vegetarian and gluten-free, making it suitable for many dietary preferences. However, people with nut allergy should avoid this dish.
Created byShanti Jha
March 19, 2024
30 min
Allergen Information: Contains Dairy Allergy, Nut Allergy
Nutrition Facts
Per serving
Energy
32 kcal
Protein
1 g
Carbs
1 g
Fat
3 g
Fiber
1 g
Ingredients
Almond Milk
0.25 small cup (50g)
Tea leaves
1 tsp (5g)
Plain Water
1 small cup (200g)
Instructions
Cooking Steps
1
In a small saucepan, heat the water over medium heat until hot but not boiling.
2
Add the tea leaves and steep for 5 minutes.
3
Add almond milk.
4
Pour the tea into cup and serve hot.