Ingredients
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Instructions
Cooking Steps
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1. Make the Dressing:
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-In a mortar and pestle, pound the garlic and chili together to form a paste. Add palm sugar, lime juice, and fish sauce. Mix well until the sugar dissolves.
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Combine Ingredients:
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-In a large bowl, add the shredded green papaya, cherry tomatoes, and green beans. Pour the dressing over the top.
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Mix:
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-Gently toss the ingredients together, ensuring the dressing coats the papaya evenly.
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Garnish and Serve:
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-Serve immediately.