Shredded Chicken Salad
Shredded Chicken Salad is a healthy and delicious salad that is made with cooked and shredded chicken, fresh vegetables, and a flavorful dressing. This recipe is non-vegetarian and gluten-free, making it suitable for many dietary preferences. It is a great source of protein and fiber
Allergen Information: Contains None
Nutrition Facts
Per serving
Energy
127 kcal
Protein
12 g
Carbs
5 g
Fat
7 g
Fiber
2 g
Ingredients
Olive Oil
1 tsp (5g)
Common salt
0.5 tsp (2.5g)
Boneless, skinless Chicken Breast
100 gms (100g)
Chopped Lettuce
0.5 cup (100g)
Chopped Carrot
0.25 small cup (25g)
Fresh Coriander Leaves (chopped)
1 tbsp (5g)
lemon juice
1 tsp (5g)
Black Pepper
0.5 tsp (1g)
Cherry Tomatoes
0.25 cup, halved (50g)
Chopped Cucumber
0.25 small cup (25g)
Instructions
Preparation
Boiled the chicken breast and shred the chicken using a fork
Cooking Steps
In a large bowl, combine the chopped lettuce leaves, sliced cucumber, chopped carrot, halved cherry tomatoes, and chopped fresh coriander leaves.
Add lemon juice, olive oil, salt, and black pepper to taste. Mix well.
Add the shredded chicken to the bowl and toss gently.
Serve the salad immediately.