Saunf-Elaichi Kari Patta Water (In 1 liter Water)

Take 4 teaspoon of saunf (fennel seeds), 4 choti elaichi (green cardamom) and 10-12 Curry leaves.

Soak them in boiling hot water.( For 2-3 hours)

Filter the mixture and have it at room temperature throughout the day.