Vegetarian
Red Cabbage Peanut Raita
Red Cabbage Peanut Raita is a delicious and healthy yogurt-based dish that is perfect as a side dish or a snack. This dish is made with fresh red cabbage, crunchy peanuts, and flavorful spices, making it a great source of vitamins, minerals, and probiotics. The recipe is gluten-free and vegetarian, but people with peanut and dairy allergy should avoid this dish.
Created byNeha Srivastava
May 28, 2024
10 min
Allergen Information: Contains Peanut Allergy, dairy Allergy
Ingredients
0
Instructions
Cooking Steps
1
In a mixing bowl, add plain yogurt, finely chopped red cabbage, crushed peanuts, cumin powder, coriander powder, chaat masala, and salt. Mix well.
2
Garnish with fresh coriander leaves and serve chilled.