Raw Mango Salad
Raw Mango Salad is a refreshing and healthy option for those who are looking for a low-calorie meal. It is vegan, gluten-free, and packed with vitamins and minerals, making it a great option for a balanced diet. This salad is also a great source of fiber, which can help improve digestion
Allergen Information: Contains None
Nutrition Facts
Per serving
Energy
46 kcal
Protein
2 g
Carbs
10 g
Fat
0 g
Fiber
2 g
Ingredients
Mango, green, raw
80 gms (80g)
Cucumber
0.25 cup, chopped (25g)
Red Bell Pepper
0.25 cup, sliced (50g)
Red Onion
0.25 cup, sliced (50g)
Fresh Coriander Leaves (chopped)
1 tbsp (5g)
lemon juice
1 tbsp (15g)
Common salt
0.5 tsp (2.5g)
Black Pepper
0.5 tsp (1g)
Cumin Powder
0.5 tsp (1g)
Chaat Masala
0.25 tsp (1.25g)
Instructions
Cooking Steps
In a bowl, combine grated raw mango, diced cucumber, diced red bell pepper, diced red onion, and chopped coriander leaves.
Add lemon juice, salt, black pepper powder, cumin powder, and chaat masala. Mix well.
Serve immediately.