Ragi Roti (70% Ragi atta + 30% Oats Bran)
Oats Bran Roti with Ragi Atta is a healthy and nutritious flatbread that is perfect for a high-fiber diet. This recipe uses oats bran, which is high in fiber and essential nutrients like vitamins and minerals. Ragi Atta, also known as finger millet flour, is gluten-free and adds a nutty flavor to the roti. It is a perfect dish for those who have gluten allergies. This recipe is also vegan, making it suitable for a plant-based diet.
Allergen Information: Contains Gluten Allergy
Nutrition Facts
Per serving
Energy
76 kcal
Protein
3 g
Carbs
18 g
Fat
1 g
Fiber
3 g
Ingredients
Ragi flour
0.5 medium cup (70g)
Oats Bran Flour
2 tbsp (30g)
Warm Water
0.25 small cup (50g)
Instructions
Cooking Steps
In a bowl, mix the oat bran and ragi flour together.
Gradually add warm water and knead the mixture to form a dough. add it slowly to achieve the right consistency.
Shape the dough into ball, Gently press and flatten the dough ball to form a round roti.
Heat a non-stick skillet or tawa over medium heat.
Carefully transfer the flattened roti onto the skillet and cook for about 1-2 minutes on each side
Press the roti gently with a spatula while cooking to ensure it cooks evenly.
Once both sides are cooked, remove the roti from the skillet and serve warm.
Community Reviews & Results
Ishita Iyer
"Prepped this during a busy workday, and this Ragi Roti (70% Ragi atta + 30% Oats Bran) recipe exceeded all my expectations. The texture was amazingly soft, aromatic, and very satisfying. A must-try dish on your wellness journey."
Nikhil Pandey
"Making this regularly for dinner, and the step-by-step instructions made cooking completely seamless. It requires minimal preparation time, which is ideal for a fast-paced routine. Highly recommended for anyone focused on clean eating!"
Jyoti Das
"Including this in my weekly meal plan, and preparing this Ragi Roti (70% Ragi atta + 30% Oats Bran) was completely hassle-free. Even my family couldn't tell this was a clean, diet-friendly dish! A must-try dish on your wellness journey."
Tanvi Nath Dutta
"Tried this earlier today, and it was light on digestion while being super quick to cook. The clean ingredients made a noticeable difference in overall freshness. Super satisfied with the overall taste and nutritional value."