Nimbupani (salted)
Nimbupani (Lemonade) is a refreshing and healthy drink that is perfect for the summer season. This recipe is free of added sugars or honey, making it suitable for those looking to avoid sweeteners. It is also vegan and gluten-free, making it suitable for many dietary preferences. This drink is rich in vitamin C, thanks to the lemons. It also helps in hydration and digestion.
Allergen Information: Contains Citrus Allergy
Nutrition Facts
Per serving
Energy
7 kcal
Protein
0 g
Carbs
0 g
Fat
0 g
Fiber
0 g
Ingredients
Lemon, juice
1.5 tbsp (20g)
Common salt
1 pinch (0.25g)
Plain Water
1 medium glass (250g)
Instructions
Cooking Steps
In a glass, add the lemon juice, water, and a pinch of salt. Stir well to combine.
Taste and adjust the seasoning as per your preference.
Add ice cubes to the glass and serve immediately.
NotesNutritional values are approximate and may vary depending on the specific ingredients used.