Low-Fat Cappuccino
This low-fat cappuccino is a great option for weight loss. It is made with low-fat milk, which is a good source of protein and calcium. It does not contain any added sugar, vanilla extract, or honey, making it a low-calorie drink. It is gluten-free and vegetarian, making it suitable for many dietary preferences. However, people with a dairy allergy should avoid this drink.
Allergen Information: Contains Dairy Allergy, Nut Allergy
Nutrition Facts
Per serving
Energy
100 kcal
Protein
9 g
Carbs
16 g
Fat
0 g
Fiber
1 g
Ingredients
Skimmed Milk
1 medium cup (250g)
Coffee powder
1 tsp (2g)
Plain Water
5 tbsp (75g)
Cinnamon Powder
1 tsp (2g)
Instructions
Preparation
-Boil water.
Cooking Steps
Step 1: Froth the Milk (Without Machine)
-Boil 1 cup low-fat/skimmed milk.
-Once boiled, pour into a clean jar with lid or use a whisk or hand blender.
-Shake the jar vigorously for 30–40 seconds (careful if hot) or whisk till it becomes foamy on top.
Step 2: Make Coffee Base
-In your coffee cup, add:
-1 tsp instant coffee
-2–3 tbsp hot water
-Stir briskly till frothy using a spoon or a small whisk.
Step 3: Assemble
-Slowly pour the frothed milk over the coffee base.
-Spoon the foam on top.
-Sprinkle a pinch of coffee or cinnamon on the top.
Community Reviews & Results
Bhavna Kumar Tiwari
"Tried making this last night, and Low-Fat Cappuccino has quickly become a household favorite. Even my family couldn't tell this was a clean, diet-friendly dish! Giving this five stars for ease of prep and fantastic taste!"
Deepak Dev Reddy
"Following this recipe for 2 weeks now, and my entire family thoroughly enjoyed every bite. It kept me full for hours without causing any heaviness or acidity. Giving this five stars for ease of prep and fantastic taste!"
Chirag Rani Rao
"Made this for lunch on Tuesday, and Low-Fat Cappuccino turned out absolute perfection! Even my family couldn't tell this was a clean, diet-friendly dish! A must-try dish on your wellness journey."
Deepak Kumari Tiwari
"Including this in my weekly meal plan, and I'm really happy with how easy and practical it was to prepare. The texture was amazingly soft, aromatic, and very satisfying. A must-try dish on your wellness journey."