kari-Patta Saunf Ajwain Water
Kari Patta Saunf Ajwain Water is a healthy and refreshing drink that is perfect for digestion and detoxification. It's packed with nutrients and is a good source of fiber, making it an excellent choice for vegetarians and vegans. The recipe is gluten-free, making it suitable for people with gluten intolerance. This quick and easy recipe is perfect for when you want to quench your thirst and stay hydrated.
Allergen Information: Contains None
Nutrition Facts
Per serving
Energy
11 kcal
Protein
0 g
Carbs
1 g
Fat
1 g
Fiber
1 g
Ingredients
Curry leaves
2 gms (2g)
OMUM
1 gms (1g)
Carom(Ajwain) Seeds
1 tsp (2g)
Plain Water
1 small glass (150g)
Instructions
Cooking Steps
Boil water in a pot and remove it from heat.
Add saunf, ajwain and kari-Patta to the hot water and leave it overnight.
Strain the water and have it first thing in the morning empty stomach.
NotesNutritional values are approximate and may vary depending on the specific ingredients used.