Imli, Jeera & Kala Namak Water
Imli, Jeera & Kala Namak Water is a healthy drink that is made with tamarind, rock salt, cumin powder. It is a vegan, gluten-free, and low-calorie drink that is rich in antioxidants, vitamins, and minerals. Tamarind are a good source of dietary fiber, while rock salt helps in maintaining electrolyte balance.
Allergen Information: Contains None
Nutrition Facts
Per serving
Energy
16 kcal
Protein
0 g
Carbs
3 g
Fat
0 g
Fiber
0 g
Ingredients
Tamarind, pulp
1 tsp (5g)
Kala Namak
0.25 tsp (1.25g)
Cumin Powder
0.25 tsp (0.5g)
Plain Water
1 medium glass (250g)
Instructions
Cooking Steps
Soak tamarind in water for 30 minutes.
After 30 minutes, squeeze the tamarind to extract the pulp.
Add rock salt, and cumin powder to the tamarind pulp.
Mix well until the mixture dissolves.
Strain the mixture through a sieve.
Add water to the strained mixture and mix well.
Serve it.
Community Reviews & Results
Garima Dev Thakur
"Including this in my weekly meal plan, and the step-by-step instructions made cooking completely seamless. Even my family couldn't tell this was a clean, diet-friendly dish! A must-try dish on your wellness journey."
Aakash Sharma
"Following this recipe for 2 weeks now, and this Imli, Jeera & Kala Namak Water recipe exceeded all my expectations. It has just the right amount of seasoning to keep things light yet tasty. Will definitely keep this in my regular rotation."
Kartik Banerjee
"Tried this earlier today, and preparing this Imli, Jeera & Kala Namak Water was completely hassle-free. The ingredient ratio is spot on, giving it a rich and authentic taste. A must-try dish on your wellness journey."
Amit Agarwal
"My dietitian recently added this to my plan, and I am genuinely impressed by how tasty this Imli, Jeera & Kala Namak Water was. The texture was amazingly soft, aromatic, and very satisfying. Giving this five stars for ease of prep and fantastic taste!"