Grilled Pineapple
Grilled Pineapple is a delicious and healthy dessert that is perfect for a summer BBQ or a tropical-themed party. Pineapple is a great source of vitamin C, fiber, and antioxidants. The grilling process caramelizes the natural sugars in the pineapple, giving it a sweet and smoky flavor. This recipe is vegan, gluten-free, and contains no added sugars or fats.
Allergen Information: Contains None
Nutrition Facts
Per serving
Energy
24 kcal
Protein
0 g
Carbs
5 g
Fat
0 g
Fiber
2 g
Ingredients
lemon juice
1 tbsp (15g)
Cinnamon Powder
1 tsp (2.6g)
Pineapple
500 gms (500g)
Honey
1 tsp (5g)
Instructions
Preparation
-Peel and cut pineapple into ring slices.
Cooking Steps
Preheat a grill to medium-high heat.
In a small bowl, mix together the honey, cinnamon powder, and lime juice.
Brush the pineapple rings with the honey mixture, making sure to coat both sides.
Place the pineapple rings on the grill and cook for 3-4 minutes on each side, or until grill marks appear and the pineapple is heated through.
Remove the pineapple from the grill and serve immediately.