Almond Oats Flour Roti (50% almond flour + 50% oats flour)

This almond flour roti is an excellent gluten-free and low-carb alternative to traditional wheat roti. It is also a great option for those following a keto diet. Almond flour is a good source of protein, healthy fats, and fiber, making it a nutritious option. This recipe is vegetarian but not vegan since it contains ghee. People with a nut allergy should avoid this dish.